Halloween Bloody Brownies
Recipe type: dessert
Prep time: 
Cook time: 
Total time: 
Serves: 12
A fun treat to celebrate Halloween!
  • 1 package Red Velvet cake mix
  • 1 4 oz.package Instant Chocolate pudding mix (prepared)
  • 1 bag/package chocolate chips
  • 1 tub white frosting
  • Bloody Bones Sprinkles
  • Cherry Pie filling to drizzle
  • 2 cups milk for pudding prep
  1. Preheat oven to 350.
  2. Mix pudding according to directions (cold milk needed).
  3. Add dry cake mix to the prepared pudding. Mix until moist.
  4. Stir in chocolate chips.
  5. Pour batter into a greased 9×13 baking pan.
  6. Bake for 30-35 minutes.
  7. Frost and sprinkle brownies if desired
  8. Drizzle cherry pie filling
Recipe by Capturing Joy with Kristen Duke at http://test.kristendukephotography.com/halloween-bloody-brownies/